If you're yearning for a taste of the islands without necessarily going to the islands check out Negril located in the Village (NYC). I went there on a Friday night and it was jumping, with a large crowd both inside the restaurant and downstairs in the lounge, Negril was the place to be.
Advantages: Taste the food, it's impecable and the drinks are nice and strong.
Disadvantages: Slightly small portions and overpriced food.
BANG for your BUCK*
Order the chef's tasting plate for $30 and you'll get to taste a variety of dishes made for 2 to share. This plate includes: portions of Jerk Chicken, Oxtail Stew and Curried Goat, served with plantains and two sides.
Author's picks**
If you visit Negril you must have the Jerk Chicken Ribettes mmmmm :) Try the codfish fritters and the RUM PUNCH and you wont be disappointed!
Food for thought* Reserve your seats of ahead of time to avoid the hassle of a long wait, this place is always packed!
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